Shrimp Salad with Orange Juice Dressing 2 (6 oz / 200 g) cans of shrimp, drained 2 stalks of celery, sliced 1/2 medium onion, chopped 1 cup orange juice 1 tsp cinnamon powder 1 tsp cumin powder 1 tsp red pepper flakes 1 Tbs brown sugar Mix and set aside for about 1/2 hour before serving.